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Ingredientes de la comida mexicana

ingredientes de la comida mexicana

Ingredientes de la comida mexicana que necesitarás para explicar la los alimentos a un extranjero. Utiliza ésta lista de vocabulario para describir ingredientes de la comida mexicana con vocabulario inglés-español.

ingredientes de la comida mexicana

 

Food ingredients and adjectives

Español English Pronunciation
caliente y/o picante hot /hɒt/
frito fried /frʌɪd/
rostizado roasted /rəʊst/
asado grilled /ˈɡrɪld/
hervido boiled /bɔɪl/
empanizado breaded /ˈbrɛdɪd/
dorar browned  /braʊn/
salteado sautéed /ˈsəʊteɪ/
al horno baked /ˈbeɪkt/
cortado en cuadros diced /dʌɪs/
cortado finamente shredded

(por ejemplo cuando cortas repollo/col)

 /ˈʃrɛdɪd/
cortar en rebanadas sliced  /slʌɪs/
queso panela crumbling white cheese  /ˈkrʌmb(ə)l/ /wʌɪt/ /tʃiːz/
queso Oaxaca o asadero stringy cheese that melts   /ˈstrɪŋi//tʃiːz/
queso para nachos cheddar cheese /ˈtʃɛdə/ /tʃiːz/
tostada flat crispy tortilla  /flat/ /ˈkrɪspi/ /tɔːˈtiːjə/
tortilla de maíz corn tortilla /kɔːn//tɔːˈtiːjə/
tortilla de harina flour tortilla /ˈflaʊə/ /tɔːˈtiːjə/
totopos tortilla chips fried in oil and served as an appetizer /tɔːˈtiːjə//tʃɪp//frʌɪd/
nopal Prickly pear leaf   /ˈprɪkli//pɛː//lēf/
Tuna Prickly pear / the fruit of the nopal   /ˈprɪkli//pɛː/
chile morrón Bell pepper  /bɛl//ˈpɛpə/
chile poblano Pepper that may or may not be spicy that can be stuffed to make a dish  /ˈpɛpə/
crema liquid cream (por lo general los americanos están acostumbrados a la crema espesa y más ácida) /ˈlɪkwɪd//kriːm/
manzanilla chamomile /ˈkaməmʌɪl/
tomatillo husk tomato; it’s particularly used to make green sauce  /hʌsk//təˈmɑːtəʊ/

Let`s practice spelling! Unscramble the words.

  1. nroc iotrtllia ___________________
  2. ckipryl prea lefa ___________________
  3. tyrnsgi esceeh ___________________
  4. dtoears ___________________
  5. deligrl ___________________
  6. idleob ___________________
  7. aderbde ___________________
  8. orewdbn ___________________
  9. austéde ___________________
  10. sdrheedd __________________
  11. iclmomhea ___________________

ingredientes de la comida mexicana

 

ACROSS
4 cook this and mix it with hot pepper to make a green sauce
6 if you have a stomach ache, your mom might give you a _______ tea
8 in Monterrey everyone eats _________ meat on weekends
9 you may find people wearing gloves at the supermarket to take the spines of it
10 beef or chicken get _________ to make milanesas
11 some people put this on beans, it doesn’t melt but it gives a good flavor
DOWN
1 once you put ingredients on a ________ you need to eat it fast so it doesn’t become soft
2 food that is dipped in oil is _______
3 melt this and put it on your nachos
5 the tomato you put in a hot dog is usually ________
7 the tomato you put in a hamburger is usually _______
12 Since some Americans aren’t used to eating _____ food, the smallest amount of pepper makes them cry

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